A "orientation" video we did. So stupid la!!
My dream hairstyle
Ice after taking Space mountain...
I miss the ice... although it's just ice...
Everyone wants a share of good luck
Our fortune
"Why am I not living in Japan?"
To Odaiba by ferry
Headquarters for FujiTV
modelling...?
Toyoto showcase at Odaiba
Colourful Ferris Wheel
Kurione - Sea Angels (they look more like devils with wings to me)
We chanced upon some in the tank of the restaurant.. not for consumption..
Sukiyaki~
Ginza
A shop that has really cute little dessert-looking stuff but expensive...
Shinjuku
「空腹だと、
アンパンマンが
出て欲しい」
私の初め俳句でしたよ！
Sok Harn says we look alike.
I probably took this picture because of the pink poster..
"Ume-chan no Blue Pandora Box"
"WAHAHA shop"
....
hahahhaa
xiaolongbao rankings...
there were recommendations of so many xiaolongbaos..
i love xiaolongbaos.. I can just eat xiaolongbaos only for a meal...
DIY okonomiyaki
DIY monjyayaki - looks like vomit......but tastes not bad
Monjayaki (もんじゃ焼き) is a type of Japanese pan-fried batter with various ingredients. It is similar to okonomiyaki but monjayaki, a specialty of the Kantō region, is made with a dough more liquid than is okonomiyaki. The ingredients are finely chopped and mixed into the batter before frying. The mixture is far runnier than okonomiyaki, and it has a consistency comparable to a pool of melted cheese when cooked. It is then eaten directly off the grill using a small metal spatula. Many great monjayaki restaurants can be found in the Tsukishima district of Tokyo. Most also serve regular okonomiyaki.
source:http://en.wikipedia.org/wiki/Monjayaki
No comments:
Post a Comment